Our Lavender Bittersweet Chocolate Sauce is deliciously produced in small batches with European-style (Dutch Process) cocoa powder that is processed with alkali to partially neutralize the acids in the cocoa bean, producing a mellower flavor and darker color than regular processed cocoa powders. Vegan and Dairy Free
Refrigerate after opening. 6 fl oz (180 ml)
"I can't say enough about the [Lavender] Bittersweet Chocolate Sauce. I've never been a big fan of chocolate but I go out of my way to get that sauce since trying it." - Marjorie
"We add the Lavender Chocolate Sauce to our whipped cream dispenser when making homemade whipped cream. It adds a chocolate richness that tastes wonderful on top of hot chocolate!" - Credence
Click here for a couple other irresistible lavender inspired popcorn toppings!
- Drizzle our over freshly popped kernels and season with salt as you toss. Keep drizzling and tossing until decadently coated. The dark chocolate sweetness and saltiness of the popcorn balance perfectly with a floral touch of sweet lavender.