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Lavender Herbes de Provence - 4oz (vol)
Lavender Herbes de Provence - 4oz (vol)


 
Lavender Herbes de Provence - 4oz (vol)
Our Price: $9.00


Availability:: Usually Ships in 2 to 3 Business Days
Product Code: 328
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Description Ingredients Quality Handcrafting
 
Pelindaba’s unique Herbes de Provence blend of culinary herbs is a new variation on a time-honored culinary theme. Traditionally used for rubbing beef, lamb and poultry, it also makes a great addition to vegetable dishes, and an ideal seafood marinade.

Blended with goat cheese and garlic, it produces a wonderful hors d’oeuvre atop crackers or as a dip with fresh vegetables.
4oz (vol)

"[We] always bring out of town guests to see the fields! Love the festival too! Every year we try something new! So far we've had the Lavender Salt and Pepper and Lavender Honey (yum!). The Herbes de Provence is wonderful on salmon and we love the Lavender Lemonade and Lavender Cookies!" - Terry
Recommended Uses

Average Rating: Average Rating: 5 of 5 5 of 5 Total Reviews: 19 Write a review »

  3 of 3 people found the following review helpful:
 
5 of 5 Wonderful Seasoning November 29, 2019
Reviewer: Anne from PORTLAND, OR United States  
Herbes de Provence is a balanced mix with a hint of lavender. I use it to sauté vegetables and add it to stews and salad dressing.

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  1 of 1 people found the following review helpful:
 
5 of 5 Herbs with Lavender March 28, 2019
Reviewer: Anonymous Person from Wenatchee, WA United States  
This is a good herbal mix with the lavender providing extra special flavor.

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  1 of 1 people found the following review helpful:
 
5 of 5 This seasoning is so good! October 11, 2018
Reviewer: Roberta from Puyallup, WA United States  
Very flavorful and smells wonderful, will use it on many of our dishes.

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  4 of 4 people found the following review helpful:
 
5 of 5 A Kitchen Staple!! April 27, 2018
Reviewer: Rich Y. from Yakima, WA United States  
Although I have a full spice selection I cannot ever run out of Herbes de Provence. I use it several times a week from pork, fish, to salad dressing. I think I have been using now for over 10 years.

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  0 of 0 people found the following review helpful:
 
5 of 5 Lavender Herbes de Provence March 1, 2018
Reviewer: Steven from Scottsdale, AZ United States  
Can't do without it!

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